We sunbathe muscatel and malvasía to obtain a prolonged overripe. Add on 1996 solera.
Mix of different vintages and aging for 7 months in 225-liter Hungarian oak barrels.
Mahogany color, old gold with iodine reflections, clean and bright
Great intensity and aromatic complexity in which aromas of raisins, dried apricots, dried fruits and orange peel stand out.
On the palate the liquor at the entrance, unctuous, tasty and fresh due to its good balance of sugar acidity. Long and persistent finish
Awards: 2011 - Best image of the Canary Islands in the Official Wine Competition of the Canary Islands Agrocanarias 2011. Silver Medal in the XXIV Regional Contest of Bottled Wines Canarias Alhóndiga 2011.
Serving temperature: 14-16ºC