Pink Princess Gara is one step ahead of our Black List. After a rigorous selection of clusters that are then directly pressed without maceration with the skins, we obtain a yolk must with little color, but full of sensations. After fermentation we keep it in the cellar for several months working on its lees, thus gaining smoothness and tempering its natural freshness.
Delicate pale and transparent salmon rose, in the style of Provencal rosés.
Delicate and deep, with a medium-high aromatic intensity in which floral notes of violets stand out.
Fresh and at the same time dense and unctuous, long-lived and with great aromatic persistence.
A modern wine with a cosmopolitan character that never ceases to amaze with its freshness and elegance.